Shiomi

塩 means "salt."

• Salt - A white crystalline substance used to season food, consisting of sodium chloride or a mixture of sodium and other chloride salts.

• Chlorine - An element found in nature as a gas, and used in bleaching and disinfecting.

• Pickling - The process of preserving food by soaking it in a brine solution.

• To Season - To add flavor to food by adding salt, spices, herbs, or other ingredients.

View details for the kanji 塩

見 means "see, look at."

• To See - To be able to see with one's eyes.

• To Meet - To come into contact with someone. To have an audience with someone.

• To Appear - To show oneself. To manifest. To go out into the world. To come out into the open.

• In Sight - In front of one's eyes.

• Present - Now.

View details for the kanji 見

潮 means "tide, current, salt water."

• Tide - The rise and fall of the ocean's water.

• Flow - The movement of the ocean's water.

• Moisture - Wetness, dampness, humidity.

• Opportunity - A time or chance.

• Salt Preserved Fish - Fish preserved in salt for flavor.

View details for the kanji 潮

見 means "see, look at."

• To See - To be able to see with one's eyes.

• To Meet - To come into contact with someone. To have an audience with someone.

• To Appear - To show oneself. To manifest. To go out into the world. To come out into the open.

• In Sight - In front of one's eyes.

• Present - Now.

View details for the kanji 見

汐 means "tide, ebb and flow."

• Tide - The rise and fall of the ocean's water level due to the gravitational pull of the moon and sun.

• Ebb Tide - The outgoing tide, when the water level is receding.

• Flood Tide - The incoming tide, when the water level is rising.

• Low Tide - The lowest point of the tide, when the water level is at its lowest.

• High Tide - The highest point of the tide, when the water level is at its highest.

View details for the kanji 汐

見 means "see, look at."

• To See - To be able to see with one's eyes.

• To Meet - To come into contact with someone. To have an audience with someone.

• To Appear - To show oneself. To manifest. To go out into the world. To come out into the open.

• In Sight - In front of one's eyes.

• Present - Now.

View details for the kanji 見

塩 means "salt."

• Salt - A white crystalline substance used to season food, consisting of sodium chloride or a mixture of sodium and other chloride salts.

• Chlorine - An element found in nature as a gas, and used in bleaching and disinfecting.

• Pickling - The process of preserving food by soaking it in a brine solution.

• To Season - To add flavor to food by adding salt, spices, herbs, or other ingredients.

View details for the kanji 塩

味 means "taste, flavor."

• Taste - The sensation experienced on the tongue when eating or drinking.

• Interest - The enjoyment or amusement derived from something.

• Meaning - The significance or importance of something.

• To Appreciate - To experience and understand the meaning and depth of something.

• Smell - The sensation experienced through the nose, such as a foul or pleasant odor.

• Counting Dishes - A term used to count the number of dishes in a meal.

• Refinement - A state of being well-mannered and tasteful.

View details for the kanji 味

潮 means "tide, current, salt water."

• Tide - The rise and fall of the ocean's water.

• Flow - The movement of the ocean's water.

• Moisture - Wetness, dampness, humidity.

• Opportunity - A time or chance.

• Salt Preserved Fish - Fish preserved in salt for flavor.

View details for the kanji 潮

海 means "ocean, sea."

• Sea - A large body of water, usually salty, that covers much of the Earth's surface.

• Sea God - A deity associated with the sea, often depicted as a powerful and benevolent figure.

• Lake Or Pond - A large body of fresh water, usually surrounded by land.

• Wide And Large - Describing something that is very broad and expansive.

• Gathering Place - A place where many people or things come together.

View details for the kanji 海

塩 means "salt."

• Salt - A white crystalline substance used to season food, consisting of sodium chloride or a mixture of sodium and other chloride salts.

• Chlorine - An element found in nature as a gas, and used in bleaching and disinfecting.

• Pickling - The process of preserving food by soaking it in a brine solution.

• To Season - To add flavor to food by adding salt, spices, herbs, or other ingredients.

View details for the kanji 塩

海 means "ocean, sea."

• Sea - A large body of water, usually salty, that covers much of the Earth's surface.

• Sea God - A deity associated with the sea, often depicted as a powerful and benevolent figure.

• Lake Or Pond - A large body of fresh water, usually surrounded by land.

• Wide And Large - Describing something that is very broad and expansive.

• Gathering Place - A place where many people or things come together.

View details for the kanji 海

塩 means "salt."

• Salt - A white crystalline substance used to season food, consisting of sodium chloride or a mixture of sodium and other chloride salts.

• Chlorine - An element found in nature as a gas, and used in bleaching and disinfecting.

• Pickling - The process of preserving food by soaking it in a brine solution.

• To Season - To add flavor to food by adding salt, spices, herbs, or other ingredients.

View details for the kanji 塩

三 means "three, third, threefold."

• Three - The number three.

• Three Times - Repeating something three times.

• Third - The third item in a sequence.

• Frequently - Doing something multiple times.

View details for the kanji 三

塩 means "salt."

• Salt - A white crystalline substance used to season food, consisting of sodium chloride or a mixture of sodium and other chloride salts.

• Chlorine - An element found in nature as a gas, and used in bleaching and disinfecting.

• Pickling - The process of preserving food by soaking it in a brine solution.

• To Season - To add flavor to food by adding salt, spices, herbs, or other ingredients.

View details for the kanji 塩

美 means "beauty, beautiful, pretty."

• Beautiful - Having a pleasing appearance or attractive qualities.

• Splendid - Impressive in appearance or quality.

• Admirable - Inspiring admiration or approval.

• Delicious - Having a pleasant, enjoyable taste.

• Praiseworthy - Deserving of praise or admiration.

View details for the kanji 美