Irie

入 means "to enter, to accept, income."

• To Accept - To Receive; to take in.

• Income - Earnings; revenue.

• Dye Count - A counter for dyeing processes.

• Dye, Color - To add color to something.

• Enter, Go in, Into - To enter or go into a place or thing.

• Entering Tone - One of the four tones in Chinese phonology.

• Insert, Put in - To place something inside of something else.

• Store, Keep - To keep or store something in a safe place.

View details for the kanji 入

江 means "river, inlet, yangtze."

• River - A large natural stream of water.

• Inlet - A small body of water extending inland.

• Yangtze - The great river of China.

View details for the kanji 江

江 means "river, inlet, yangtze."

• River - A large natural stream of water.

• Inlet - A small body of water extending inland.

• Yangtze - The great river of China.

View details for the kanji 江

入 means "to enter, to accept, income."

• To Accept - To Receive; to take in.

• Income - Earnings; revenue.

• Dye Count - A counter for dyeing processes.

• Dye, Color - To add color to something.

• Enter, Go in, Into - To enter or go into a place or thing.

• Entering Tone - One of the four tones in Chinese phonology.

• Insert, Put in - To place something inside of something else.

• Store, Keep - To keep or store something in a safe place.

View details for the kanji 入

家 means "house, family, lineage."

• House - A Residence; a building where people live.

• Lineage - Family background and heritage.

• Clan - People of the same bloodline.

• School - A particular discipline of study or art; also, those who belong to it.

• Specialty - A branch of knowledge or art. People belonging to it.

• To Reside - To Live; to dwell.

View details for the kanji 家

杁 means "sluice gate, inlet, gate."

• Sluice Gate - A water control structure.

• Gate - An opening for water.

• Inlet - A water entrance.

View details for the kanji 杁

江 means "river, inlet, yangtze."

• River - A large natural stream of water.

• Inlet - A small body of water extending inland.

• Yangtze - The great river of China.

View details for the kanji 江

入 means "to enter, to accept, income."

• To Accept - To Receive; to take in.

• Income - Earnings; revenue.

• Dye Count - A counter for dyeing processes.

• Dye, Color - To add color to something.

• Enter, Go in, Into - To enter or go into a place or thing.

• Entering Tone - One of the four tones in Chinese phonology.

• Insert, Put in - To place something inside of something else.

• Store, Keep - To keep or store something in a safe place.

View details for the kanji 入

栄 means "prosperity, glory, flourish."

• Prosperity - Flourishing success.

• Glory - Great Honor; fame.

• Flourish - To Thrive; to prosper.

• To Flourish - To become prosperous and successful.

• Brilliance - Shining brightly and radiantly.

• Honor - High respect and esteem.

• Splendor - Magnificence and grandeur.

View details for the kanji 栄

煎 means "to roast, to boil down, to refine."

• To Roast - To cook food by direct exposure to dry heat, either in an oven or over an open fire.

• To Boil Down - To Simmer; to decoct; to extract by boiling.

• To Refine - To purify or improve something by removing impurities.

• Boil - To cook food in boiling water or other liquid.

• Fry - To cook in hot oil or fat.

• Infuse - To steep a substance in a liquid to extract its flavor or essence.

• Melt - To reduce a solid substance to a liquid state by heating.

• Simmer - To cook food in liquid at a temperature just below boiling point.

View details for the kanji 煎

栄 means "prosperity, glory, flourish."

• Prosperity - Flourishing success.

• Glory - Great Honor; fame.

• Flourish - To Thrive; to prosper.

• To Flourish - To become prosperous and successful.

• Brilliance - Shining brightly and radiantly.

• Honor - High respect and esteem.

• Splendor - Magnificence and grandeur.

View details for the kanji 栄

煎 means "to roast, to boil down, to refine."

• To Roast - To cook food by direct exposure to dry heat, either in an oven or over an open fire.

• To Boil Down - To Simmer; to decoct; to extract by boiling.

• To Refine - To purify or improve something by removing impurities.

• Boil - To cook food in boiling water or other liquid.

• Fry - To cook in hot oil or fat.

• Infuse - To steep a substance in a liquid to extract its flavor or essence.

• Melt - To reduce a solid substance to a liquid state by heating.

• Simmer - To cook food in liquid at a temperature just below boiling point.

View details for the kanji 煎

江 means "river, inlet, yangtze."

• River - A large natural stream of water.

• Inlet - A small body of water extending inland.

• Yangtze - The great river of China.

View details for the kanji 江